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My youngest son would eat these for lunch everyday....yum!
Servings - 4 servings
- 15 oz. can black beans drained
- 1/2 cup salsa
- 1/2 cup shredded Mexican blend cheese
- 4 burrito size whole wheat tortillas
Mash the black beans in a mixing bowl, then add the salsa. Combine until smooth-ish.
Spread evenly onto the tortillas and top with shredded cheese.
Microwave for 1-2 minutes, or until cheese has melted to your liking.