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+ servings

Slow Cooker Loaded Potatoes

Super easy. Super delicious. Great to serve a crowd!
Prep Time10 minutes
Cook Time8 hours
Servings - 4 servings

Ingredients 

  • 8-10 small Idaho potatoes, quartered
  • 4 slices cooked bacon, crumbled
  • 2 Tbsp minced onion
  • Salt and pepper
  • 1 bunch green onions
  • 1 cup shredded cheese
  • Couple dollops of sour cream
  • Fresh fruit or veggie as side (we had some fruit smoothies!)

Instructions

  • (Soak quartered potatoes in cold salted water for 30 minutes. Drain water and pat dry.)
  • Line your slow cooker with foil. Load it with the quartered potatoes, crumbled bacon, minced onion and sprinkle with a little salt (the bacon will provide some salt!) and pepper. Set on low and cook for 8-10 hours.
  • Once cooked, top with shredded cheese (melt in microwave if necessary), sour cream and green onions (or chives.)
  • Prepare fruit or veggie.
  • Serve Slow Cooker Loaded Potatoes with fresh fruit or veggies.