The cilantro flavor infuses into the chicken as it cooks all day. Perfect for using in your favorite Mexican chicken dish.
Prep Time5 minutes minutes
- 1 Tbsp olive oil
- 3 limes, juiced
- 1 onion, chopped
- 1 lb. chicken breast
- 1 lb. chicken thighs
- Couple garlic cloves, crushed
- 1/2 bunch cilantro
- 1/2 tsp ground cumin
- Salt and pepper
Put all the ingredients in the slow cooker. Cook on low for 8 hours.
Once cooking is complete, use 2 forks to pull the chicken apart. Pull out any long cilantro stems, if necessary.
Serve Cilantro-Lime Shredded Chicken in favorite chicken recipes.
(Portion out chicken into meal size portions and place in plastic freezer baggies and freeze for future use.)