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+ servings

Tricia's Potato Salad

Prep Time15 minutes
Cook Time1 hour
Servings - 8 persons

Ingredients 

  • 6-8 baking potatoes, cubed
  • 1 medium onion, chopped
  • 1/4 cup cubed sweet or dill pickles
  • 2 boiled eggs, chopped
  • 1/2 cup celery, chopped finely
  • Salt and pepper, to taste
  • 1/4 tsp dill weed
  • Approximately 1/2 cup mayonnaise
  • Approximately 1/8 cup mustard
  • Bacon bits, optional

Instructions

  • Boil potatoes until tender.
  • Mix together remaining ingredients.
  • Adjust mayo and mustard to taste.