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+ servings

Slow Cooker BBQ Chicken & Potatoes

Freezer friendly and super easy!
Prep Time10 minutes
Cook Time8 hours
Servings - 4 servings

Ingredients 

  • 1 chicken breast 2-3 chicken thighs
  • 1 pepper diced
  • ½ onion
  • 3 potatoes sliced
  • BBQ sauce

Instructions

  • Assembly Instructions: Add all ingredients to the pack, in the order they were listed. Remove as much air as you can or vacuum seal the pack. Freeze up to 6 months in a refrigerator freezer, or 12 months in a deep freezer.
  • Cooking Instructions: Thaw the slow cooker pack in the refrigerator overnight, or in a bowl of warm water for about 30 minutes. If the pack is partially thawed, cook on low for 8-10 hours. If the pack is completely thawed, you can cook on high for 6 hours or low for 8 hours.
  • Side dish suggestion: A simple green salad, some broccoli or a chunk of warm bread. Omit bread if GF, or use GF bread.