Slow Cooker Chicken Tacos
This simple shredded chicken can be used in many ways for making a full meal.
Servings - 4 servings
Ingredients
- 1 lb. boneless, skinless chicken breasts
- 15 oz. can tomato sauce
- 1/2 cup red salsa
- 1 packet taco seasoning
Instructions
- Mix the salsa, tomato sauce and spices.
- Place chicken in slow cooker and cover with tomato sauce mixture.
- Cook on low for 8-10 hours. Shred with fork. Taste and adjust seasonings as needed.
- Ideas to serve with: shredded lettuce, salsa, avocado, plain greek yogurt or sour cream, shredded cheese, tortillas and any other favorite toppings.