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+ servings

Kid-Made Christmas Chocolate Chip Cookie Dough Truffles

Prep Time30 minutes
Cook Time5 minutes
Servings - 2 persons

Ingredients 

  • 1/2 cup butter
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1 tsp vanilla(or use homemade vanilla extract!)
  • 1/2 tsp salt
  • 2 Safest Choice pasteurized egg yolks
  • 1 1/3 cup flour
  • 1/2 cup mini chocolate chips
  • Holiday sprinkles, variety for rolling

Instructions

  • Melt butter in a large saucepan over medium heat; continue to cook for 2 minutes, whisking constantly, until butter foams and turns light golden brown.
  • Pour butter into large mixing bowl. Then add the sugars, vanilla, and salt to butter. Mix for about 2 minutes using a hand mixer on medium speed, until well combined.
  • Beat in egg yolks until combined.Reduce mixer speed to low and beat in flour until well combined.
  • Stir in 1/2 cup mini chocolate chips until combined.
  • Roll cookie dough into 24 balls. Roll in sprinkles.
  • Freeze for 30 minutes. Then serve. Keep chilled between servings.