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Apple & Almond Butter Sandwiches

Prep Time5 minutes
Servings - 4 persons


  • 2 small or 1 large apple, like Fuji, Jonagold or Honeycrisp
  • about 1 tsp cinnamon
  • about 1/2 cup almond butter
  • lemon juice, optional


  • Remove the core from the apple and then slice horizontally into 8 rings. You can also slice and then use a small circle to cut out the piece of the core from that slice.
  • Sprinkle the cinnamon onto the rings. (Note: If you need to use lemon juice, sprinkle onto the apple before adding to the cinnamon. If you send for lunch in a lunchbox, you'll want to soak the rings in a lemon-juice water mixture to help slow down the oxidation/browning, then sprinkle with cinnamon.)
  • Spread a couple teaspoons of the almond butter around one of the 'rings' and top with the other ring to make a sandwich.
  • Serve Apple & Almond Butter sandwiches for a snack, or lunch.