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+ servings

Slow Cooker Cuban Style Pork Roast

Delicious Cuban flavors come together in this juicy pork roast!
Prep Time5 minutes
Cook Time4 hours
Servings - 5 servings

Ingredients 

  • 1 1/2 lbs pork loin
  • 1 1/2 tsp smoked paprika
  • 1 tbsp dried oregano
  • 1 1/2 tsp ground cumin
  • 1 tsp fresh garlic, minced
  • 1/4 cup orange juice
  • 1 tbsp lime juice
  • 1 cup brown rice, as side dish
  • Fresh veggies, as side dish

Instructions

  • Spray your slow cooker with nonstick cooking spray.
  • Place the pork loin in the slow cooker.
  • In a small bowl, mix all the remaining ingredients.
  • Pour the herb and spice mixture over the pork loin.
  • Cover with the lid and set to low. Cook for 4 hours or until internal temperature reaches 150 degrees. Allow the pork to rest for 3 minutes before slicing and serving.
  • Prepare rice as directed on package.
  • Prepare fresh veggies.
  • Serve Slow Cooker Cuban Style Pork Roast with sides of rice and veggies.