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+ servings

Crash Potatoes

Simple ingredients, superb flavor!
Prep Time15 minutes
Cook Time45 minutes
Servings - 6 servings


  • 3 lbs small redskin potatoes
  • Butter
  • Salt and pepper


  • Add thepotatoes (whole) to large pot of boiling water and boil for 30 minutes, to soften them.
  • Preheat oven to 450 F. Line a baking sheet with foil.
  • Once finished boiling, use tongs and place thepotatoes onto the prepared baking pan, about an inch apart.
  • Using a potato masher or other flat utensil, carefully mash each potato so it breaks open, but doesn't fall apart.Season each potato with salt and pepper. Place a dab of butter onto each potato.
  • Bakein the preheated oven for 15 minutes.
  • Serve Crash Potatoes, hot right out of the oven.