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Slow Cooker Pork Roast with Apple Relish

I adore these kinds of "frugal gourmet" kinds of meals. Loads of flavor - different from my normal "cooking method" - but still super easy to put together!
Prep Time15 minutes
Cook Time8 hours
Servings - 4 servings

Ingredients 

  • 3 lb. pork shoulder roast or pork tenderloin
  • 1/4 cup + 1 tsp apple cider vinegar
  • 1 Tbsp minced onion
  • 1 tsp garlic powder
  • 4 small apples, peeled, cored and diced
  • 1 cup dried cranberries
  • 1 Tbsp minced onion
  • 1/2 tsp ground ginger
  • Garnish: chopped walnuts
  • Fresh veggies, as side dish

Instructions

  • Place the pork roast in slow cooker with 1 tsp apple cider vinegar, minced onion, garlic powder. Set on low and cook for 8 hours.
  • (Important Note: if your slow cooker runs hot, add about 1/2 cup water to the base of your slow cooker.)
  • About 20 minutes, before serving time, add the diced apples, 1/4 cup apple cider vinegar, dried cranberries, minced onion, ground ginger to small saucepan and bring to bubbling. Reduce heat and simmer for 15 minutes, or until serving time.
  • Slice or shred the pork roast and serve with hefty spoonful of apple relish on top.
  • Prepare veggies or other sides.
  • Serve Slow Cooker Pork Roast with Apple Relish with some veggies.