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+ servings

Valentine's Peanut Butter Cookies

A cute and easy treat!
Prep Time15 minutes
Cook Time8 minutes
Servings - 24 servings


  • 3/4 cup salted butter, softened
  • 2/3 cup packed light brown sugar
  • 1/4 cup granulated sugar
  • 1 tsp vanilla extract
  • 1/4 cup creamy peanut butter
  • 1 egg
  • 2 cups + 2 Tbsp all purpose flour
  • 1 tsp baking soda
  • 2 tsp cornstarch
  • Valentine Sprinkles


  • Preheat oven to 350 F. Line a baking sheet with parchment paper or a silicone baking mat.
  • In a large mixing bowl, use a hand or stand mixer to beat the softened butter, sugar, and light brown sugar together until light and fluffy.
  • Mix in the vanilla extract, peanut butter, and egg.
  • Add the flour, baking soda, and cornstarch. Mix into the wet ingredients and combine.
  • Pour the sprinkles into a small bowl.
  • Form the dough into small balls, roll into your Valentine sprinkles bowl, and place onto the baking sheet.
  • Bake for 8 minutes or until lightly browned, and let cool for a few minutes before munching on them.
  • Serve Valentine's Day Peanut Butter Cookies, as a fun and sparkly dessert!