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+ servings

Mediterranean Salmon

Fabulous salmon - your new favorite recipe!
Prep Time5 minutes
Cook Time15 minutes
Servings - 4 servings


  • 1 lb. salmon fillet
  • Salt and pepper, to taste
  • 1 pint cherry tomatoes, halved
  • 6 oz can sliced black olives, drained
  • 2 Tbsp capers
  • 1 tsp dried oregano
  • Salad, as side dish
  • 1 cup brown rice, as side dish


  • Cook rice, as directed.
  • Preheat oven to 400 F.
  • Halve the cherry tomatoes. Open and drain the can of black olives.
  • Cut salmon fillet into 4 pieces. Place in small baking dish and season with salt and pepper. Add the halved cherry tomatoes, sliced black olives, capers and oregano over and around the salmon.
  • Bake in the preheated oven for 15 to 20 minutes, or until salmon is no longer pink in the middle.
  • Prepare the salad.
  • Serve Mediterranean Salmon with side of rice and salad.