A fun little twist with all the best Greek flavors!
Prep Time10 minutesminutes
Cook Time30 minutesminutes
Servings - 4servings
Ingredients
1lb.ground beef
2Tbspminced onion
1tspgarlic powder
1/2cuplemon juice
1/4cupred wine vinegar
2tspminced garlic
1tspdried oregano
2cupsshredded mozzarella cheese
1bagpita chips
Garnish: sliced red onion
Garnish: cucumber slices
Dip: tzatziki sauce
Instructions
Preheat oven to 350 F.
In a large skillet, brown the ground beef with the minced onion and garlic powder. Drain and return to the skillet. Stir in the lemon juice, red wine vinegar, minced garlic and oregano. Let simmer over low heat for 5 minutes, to allow flavors to mingle and marry.
Spread the pita chips onto lined baking sheet, then sprinkle the Greek-flavored ground beef over the pita chips and sprinkle the shredded mozzarella cheese over the top. Bake in the preheated oven for 10 minutes, or until cheese has melted. Top with sliced red onion and cucumber. Add a side of tzatziki sauce for full flavor effect!