Go Back
+ servings

Homemade Tortilla Chips

Fresh, easy to make, and so much better than a store bought bag!
Prep Time10 minutes
Cook Time15 minutes
Servings - 4 servings

Ingredients 

  • 2 packages corn tortillas
  • 1 Tbsp canola oil
  • 1/2 tsp salt

Instructions

  • Cut tortillas into 6 triangles each.
  • In bowl, mix tortillas triangles with oil and salt. Lay flat on baking sheet.
  • Bake 15 minutes at 350, or until crispy. Don’t over cook, as they will brown and lose their good taste!