Tomato Roasted Pork with Orzo and Squash | 5DollarDinners.com
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Tomato Roasted Pork with Orzo and Squash

Prep Time5 mins
Cook Time8 hrs
Servings: 4 persons

Ingredients

  • Pork Roast ($2.35)
  • 1 can tomatoes ($.23)
  • Salt and pepper, to taste
  • 1/2 cup Orzo pasta ($.50)
  • 1 butternut squash ($1.17)

Instructions

  • Thaw pork roast, put into crockpot. Sprinkle with S/P, pour tomatoes and juice over the top. Cook on low for 8-10 hours.
  • Cook Orzo pasta as directed on package instructions. This pasta expands a lot! 1/2 cup goes a long way! Plus I need to use it up!
  • Split sqaush down the middle. Place upside down in glass baking dish with 1/4 inch water. Cook at 350 for 45 minutes sot an hour until flesh is tender.
  • Serve it all up!