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+ servings

Garden Pasta Primavera

Prep Time10 minutes
Cook Time15 minutes
Servings - 4 persons

Ingredients 

  • 16 oz. rotini pasta ($.95)
  • 2 chicken breasts, diced ($1.72) Used $1 off coupon when on sale a few weeks back
  • 1 summer squash ($.67)
  • 1 zucchini squash ($.67)
  • about 1 cup grape tomates ($.49) On sale for $1.48/pint last week
  • Handful of sugar snap peas (free from the garden)
  • 2 Tbsp butter ($.10)
  • 2 Tbsp flour ($.05)
  • 2-3 cups milk ($.30)
  • 2 tsp red wine vinegar ($.05)
  • Salt and pepper to taste

Instructions

  • In large saucepan, cook pasta according to package instructions. Drain in colander. Do NOT return to saucepan!While pasta is cooking, dice the chicken breasts and cut the zucchini, squash, grape tomatoes and snap peas.