Preheat oven to 350 F. Grease 2 large loaf pans...or 1 loaf pan and 8 mini-loaf tins.
In stand mixer or large mixing bowl, mix eggs, brown sugar, sugar, oil, applesauce, milk, pumpkin and coconut flakes, until well blended.
Add wheat and white flours, baking soda, nutmeg and cinnamon and mix into the wet ingredients for 2-3 minutes (in stand mixer or with hand mixer.). Fold in walnuts.
Pour batter into 2 loaf pans or 1 loaf pan and 8 mini-loaf tins.
Bake at 350. Large loaf pans for 50-55 minutes. Mini-loaf tin for 22-24 minutes, or until knife/toothpick comes out clean.
Cool on cooking rack.
Serve or freeze.