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+ servings

Buffalo Chicken Wings

Super simple recipe for buffalo chicken wings
Prep Time5 minutes
Cook Time30 minutes
Servings - 4 servings

Ingredients 

  • 3 lbs. chicken wings
  • 1 small bottle Franks wings sauce
  • 1 large loaf bread garlic and butter
  • 2 large broccoli heads cut into florets

Instructions

  • Marinate the wings in the hot sauce for at least 30 minutes, ideally overnight. Or better yet, freeze the wings in the sauce and let marinate as they thaw.
  • Bake wings and sauce at 350 F for 30-35 minutes, or until no longer pink.
  • Spread garlic salt and butter onto the loaf bread, and then warm the bread.
  • Steam broccoli in stovetop steamer or in a microwavable bowl with some water, covered with plastic, for 4-5 minutes.
  • Serve Buffalo Chicken Wings with garlic bread and broccoli.