Grilled Sage Chicken Packets
As the chicken cooks and steams within the foil packet, the juices and sage flavor percolate in the foil and give the chicken a delicious flavor and tender texture.
Servings - 4 servings
Ingredients
- 4 small chicken breasts, about 1 1/4 lb.
- 4 sprigs fresh sage
- 1 small onion diced
- 1 Tbsp olive oil drizzles
- 1 Tbsp red wine vinegar drizzles
- Salt and pepper
- sliced bread side dish
- veggies side dish
Instructions
- Place the chicken breasts on a piece of foil that's large enough to wrap around the chicken. Add a sprig of sage, a few pieces of diced onion, a drizzle of olive oil and red wine vinegar. Season with some salt and pepper.
- Wrap the foil around the chicken. Grill for about 20 minutes, over direct heat, or until the chicken has cooked through. Cooking time may vary depending on the thickness of the meat.
- Serve Grilled Sage Chicken Packets with sliced bread and vegetables.