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Cinco Layer Dip Recipe
The quickest and easiest dip!
Prep Time
15
minutes
minutes
Cook Time
0
minutes
minutes
Servings -
10
servings
Ingredients
1x
2x
3x
15
oz
can refried beans
1
cup
store-bought or homemade guacamole
2/3
cup
sour cream
1
cup salsa
1
bunch
green onions, sliced
2
Tbsp
cilantro leaves, chopped
Tortilla chips (use gluten free if necessary)
Instructions
In a medium, shallow serving dish or bowl, spread the refried beans along the bottom. Then add a layer of guacamole, followed by layer of sour cream, and then salsa.
Add the sliced green onions and cilantro leaves as the top layer.
Serve with corn tortilla chips.