Fried Egg Caesar Salad
Level up your next salad with this recipe!
Servings - 4 servings
Ingredients
- 4 eggs, fried
- 1 bag Romaine hearts lettuce
- Homemade Caesar Salad Dressing, or store bought
- Parmesan Cheese shreds
- Croutons (optional)
Instructions
- Fry 4 eggs in a large skillet. Season each one with a little salt and pepper.
- While eggs are frying, toss together the lettuce, dressing and Parmesan cheese shreds.
- Plate the salad and add a fried egg to each portion.
- Serve Fried Egg Caesar Salad as lunch, or side dish for dinner.