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Angie's Vegetable Cheese Balls

Ingredients 

  • 1 cup shredded cheese (any flavor)
  • 1 cup bread crumbs
  • 1/2 cup grated and chopped carrots
  • 1/3 cup finely chopped red pepper
  • 4 eggs, lightly beaten
  • 1 tsp garlic salt
  • a pinch of black pepper
  • Optional: 1 small red chili pepper, finely diced

Instructions

  • Combine all ingredients in a bowl. Mix thoroughly, then shape into tbsp size balls.
  • Line them up on a pre-greased baking pan, and bake at 375 for 30 minutes.