Go Back
–+ servings
Print Recipe Pin Recipe Save Recipe

Alea's Easy Homemade Stuffing

So good! So easy!
Prep Time15 minutes
Cook Time45 minutes
Servings - 10 servings

Ingredients 

  • 2 green onions thinly sliced
  • 2 stalks celery chopped
  • 1/3 cup butter
  • 6 cups croutons
  • 2 large eggs beaten
  • 1 tsp poultry seasoning
  • 1/4 tsp seasoned salt
  • 1/8 tsp pepper
  • 1/2 cup turkey, chicken or vegetable broth

Instructions

  • Saut onion and celery in the butter until the onions are translucent.
  • Combine onion mixture with bread, eggs, salt, and spices in a large mixing bowl.
  • Stir in the broth until the croutons are well moistened.
  • Bake in a greased covered shallow casserole at 325 for about 35 to 45 minutes or use to stuff a 10 - 12 lb turkey.
  • Take the cover off the last 10 minutes to brown.