Pineapple Cupcakes with Ginger Lime Frosting | 5DollarDinners.com
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Pineapple Cupcakes with Ginger Lime Frosting

Prep Time20 mins
Cook Time18 mins
Servings: 24 persons

Ingredients

  • 2 1/2 cups all-purpose flour
  • 3 tsp baking powder
  • 1/4 tsp salt
  • 1 cup sugar
  • 1/2 cup sweetened coconut flakes
  • 8 oz. can crushed pineapple, undrained
  • 1/4 cup coconut oil
  • 1 tsp vanilla(or use homemade vanilla extract!)
  • 3 eggs
  • 1/2 to 3/4 cups milk

Instructions

  • 2 1/2 cups all-purpose flour
  • 3 tsp baking powder
  • 1/4 tsp salt
  • 1 cup sugar
  • 1/2 cup sweetened coconut flakes
  • 8 oz. can crushed pineapple, undrained
  • 1/4 cup coconut oil
  • 1 tsp vanilla(or use homemade vanilla extract!)
  • 3 eggs
  • 1/2 to 3/4 cups milk