Oh my smoky good-gracious-ness. Please, take a spoon & reach through the screen for a bite. This Smoky Brisket & Cajun Bean Soup is amazing!
Prep Time10 minutesminutes
Cook Time8 hourshours
Servings - 6servings
Ingredients
20oz.bag HamBeens Cajun 15 Bean Soup
1smallwhite onion chopped
3garlic clovescrushed
1cupchopped celery
15oz.can diced tomatoesundrained
1/2lb.cooked brisket
1/2cupBBQ sauce
Salt and pepper to taste
Instructions
Soak beans in a bowl of hot water for an hour, or overnight in room temp water.
Add all the ingredients, including the Cajun seasoning packet, plus 9 cups of water to the slow cooker. Set on low and cook for 8 hours, or high for 6 hours.