Slow Cooker Chicken Cacciatore
This is one of those meals that I’ll make on a day when I know we’ll be at the pool all afternoon and I need a delicious meal to serve the boys.
Servings - 4 servings
Ingredients
- 2 large boneless skinless chicken breasts (about 1 to 1 1/4 lbs.)
- couple dashes Italian seasoning
- Salt and pepper
- Optional: 1/4 cup red cooking wine
- 1 small white onion, sliced
- 1 green bell pepper, seeded and sliced
- 1 red bell pepper, seeded and sliced
- 28 oz can crushed tomatoes
- 2 tsp Italian seasoning
- Salt and pepper to taste
- Side dish: dinner rolls, pasta or rice
Instructions
- Place the chicken breasts in the base of the slow cooker and season with Italian seasoning, salt and pepper. Add 1/4 cup red cooking wine around the chicken, optional.
- Add the sliced onion and bell peppers over the top of the chicken.
- Then pour the crushed tomatoes over the top and add Italian seasoning and a little more salt and pepper.
- Set slow cooker on low and cook for 8 hours.
- Just before dinner, prepare the bread, pasta or rice.
- Serve Slow Cooker Chicken Cacciatore with preferred side.