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Baked Ravioli

Easy, fast, and only five ingredients!
Prep Time10 minutes
Cook Time25 minutes
Servings - 4 servings

Ingredients 

  • 20 oz. package fresh or frozen ravioli
  • 26 oz. jar spaghetti sauce
  • Salt and pepper
  • 1/2 cup grated Parmesan cheese
  • 1 1/2 cups shredded mozzarella cheese
  • Garnish: fresh basil
  • Side: veggies or salad

Instructions

  • Preheat oven to 350 F. Lightly spray a 9×13-inch baking dish.
  • Place the ravioli into the base of the baking dish and pour 1 cup of hot water over the top. Then pour the spaghetti sauce over the top and then sprinkle with salt and pepper.
  • Sprinkle the grated Parmesan cheese on top and then the shredded mozzarella cheese over the top.
  • Bake in the preheated oven for 25 minutes, or until ravioli in the middle is softened and the cheese on top is golden brown. Chop the basil for the garnish.
  • Prepare the veggies or salad.
  • Serve Ravioli Bake with fresh basil garnish, veggies or salad.