Chipotle Meatloaf
A little twist on traditional meatloaf!
Servings - 4 servings
Ingredients
- 2 lbs ground beef
- 2 Tbsp chili sauce
- 2 eggs
- 1 cup quick cooking oats
- 1 Tbsp ground dried chipotle
- 1 cup salsa
- Fresh veggies or salad, as side dish
Instructions
- Heat oven to 350 degrees. Spray loaf pan with non-stick cooking spray. (Use two if you want to freeze one before baking!)
- In a medium bowl, combine ground beef, chili sauce, eggs, oats, and dried chipotle seasoning. Mix with your hands.
- Place the meat mixture into the loaf pan and press in to fill it.
- Bake at 350 degrees for 80 minutes. Remove from oven, top with salsa, and place back in the oven.
- Bake for 10 more minutes or until meat reaches internal temperature of 165 degrees.
- Prepare fresh veggies or salad.
- Serve Chipotle Meatloaf with a side of veggies or salad.