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+ servings

Baked BBQ Chicken Sandwiches

Tangy chicken held together by buttery, garlicky baked sweet rolls.
Prep Time10 minutes
Cook Time10 minutes
Servings - 4 servings

Ingredients 

  • 2 cup shredded rotisserie chicken
  • 1/2 small red onion
  • 1 cup BBQ sauce
  • 1 cup shredded white cheddar cheese
  • 2 Tbsp butter
  • 1 tsp minced garlic
  • 12 small Hawaiian rolls
  • Chips, as side dish
  • Fresh veggies, as side dish

Instructions

  • Preheat the oven to 400 F. Place the bottoms of the Hawaiian rolls into a baking dish.
  • Finely chop the red onion.
  • In a small mixing bowl, toss together the rotisserie chicken, chopped red onion and BBQ sauce. Spoon onto the bottoms of the rolls in the baking dish, top with shredded cheese, then add tops of the Hawaiian rolls.
  • Melt the butter and stir into the minced garlic. Brush on top of the sandwiches.
  • Bake in the preheated oven for 8 to 10 minutes, or until cheese has melted.
  • Prepare the veggies.
  • Serve Baked BBQ Chicken Sandwiches with veggies and chips.