Garlic Lime Chicken
A simple yet powerful marinade!
Servings - 4 servings
Ingredients
- 4 small boneless chicken breasts
- 1/4 cup lime juice
- 1/4 cup olive oil
- 1 Tbsp minced garlic
- Salt and pepper, to taste
- 1 cup brown rice, as side dish
- Salad, as side dish
Instructions
- In a mixing bowl, whisk together the lime juice, olive oil, minced garlic, salt and pepper. Add the chicken breasts and coat with the marinade. *Place in the fridge and let marinate for at least 2 hours.
- Preheat oven to 350 F.
- Cook the rice, as directed.
- Place the chicken and marinade into baking dish and bake in the preheated oven for 35 minutes, or until chicken is cooked through. If desired, run under the broil for 2 minutes to crisp up the tops of the chicken.
- Prepare the salad.
- Serve Garlic Lime Chicken over rice with salad.