Bacon Cheeseburger Tortellini

In a large skillet, brown the ground beef with the minced onion and garlic powder. Drain and return to the skillet.

If needed, cook the bacon and crumble.

Stir in the crushed tomatoes, red wine vinegar, yellow mustard, tortellini, beef stock, salt and pepper. Bring to bubbling, cover and cook about 10 minutes, or until tortellini is cooked.

Then stir in the cream and sprinkle the cheeses and crumbed bacon over the top. Cook over low heat another few minutes, until cheeses have melted.

Prepare veggies.

Serve Bacon Cheeseburger Tortellini Skillet with veggies.