So this is one of those….DUH…”why hadn’t I thought of that” moments for me. We’ve done all kinds of things with PBJ…but never “sushi.” Even though my kids have no idea what sushi is…they’ll definitely get a kick out of these!
Details and instructions from Bon Appetit on Yahoo.
You can now easily find all the great ideas and tips from “Back to School Lunch Week” by clicking on the blue “Lunch Ideas” tab in the right sidebar.
Bex says
Such a cute idea….will have to try it in my son’s bento lunchbox.
Shannon says
We call them jelly rolls, my oldest just doesn’t like peanut butter, and my youngest goes back and forth, sometimes she asked for a PB&J roll.I bet she would get a kick out of it if I packaged them up like sushi and gave her chopsticks.
claire says
I have tried these b efore. They always end up squished. I must watch the video to see if helps.
claire says
Sorry, I asumed there was a video for some reason when I saw the word Yahoo. Don’t know why. Today’ s my day, DUH! LOL
Jenn @ TheFishie's Kitchen says
OMG! What a great idea. I’ll be serving the to my husband who is a huge sushi fan. Thanks for sharing.
Jules says
someone on the site suggested to roll them tight, wrap in plastic wrap and put in fridge for a few before cutting, to make them not so squishy.
kate says
Trendy name or not, super cute & my 11 year old immediately went off & made these 😛 they turned out super cute. In order to make them not squish down, the second set I helped her and used a serrated bread knife to cut them.
SushiTail says
That is a cool presentation! I love it!
almesryoon.Com says
Larger lakes, rivers and ocean waters create a suitable habitat for varieties such as the bay,.
Your sushi rice needs to be nice and sticky to get perfect sushi, so just cooking a pot of rice
isn’t going to cut it. The best rice to use for sushi is a short-grained sticky rice.