October 4, 2008
This recipe can now be found exclusively in The $5 Dinner Mom Cookbook.
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September 17, 2008
Ingredients
Roma tomatoes
2 cloves garlic
� bell pepper
1/2 zucchini, sliced
1 t oregano
1 t Italian seasoning
1 T EVOO (extra virgin olive oil)
1 T Coconut Oil
1 t salt and pepper
Directions
1. Stew tomatoes in large pot.
2. Once soft, spoon tomatoes into food processor and add zucchini, bell pepper, garlic, seasonings, and oils.
3. Puree and store as you wish. I am [...]
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