Supercalifragilis-delicious. That’s what I’m calling this one. Recently, we switched our oldest son back onto a gluten free diet to see if it helps with his SPD and attention troubles. I thought it would be like pulling teeth to get him to avoid many of the things he loves, but it’s not been so terrible. […]
I found a jar of apricot preserves in my pantry. And there’s not a better way to use it up than this! I used the Apricot Chicken recipe from the Make it Fast, Cook it Slow Cookbook! Hello, delicious. Ingredients 3 large or 4 small chicken breasts ($2.57) About 2/3 cup apricot preserves ($.75) 1 tsp dried […]
Ever had one of those moments when you open the fridge and look around…and decide to try a little experiment? This one turned out to be a successful experiment! Got a spaghetti squash? You should definitely try this!
This recipe can now be found exclusively in The $5 Dinner Mom Cookbook.