by Alea on March 12, 2013
My family loves corned beef and cabbage, so I take advantage of the sales on both items at this time of year. I buy extra corned beef when it goes on sale, so we can enjoy it over the next couple of months rather than just on St. Patrick’s Day. When I make Corned Beef [...]
by Denise on February 14, 2013
We’re all big meat and potatoes fans at our house so I’m always trying to mix it up a little and present these things in new and exciting ways. One of my favorite ways to prepare potatoes is to salt roast them and the kids really enjoy the smaller fingerling potatoes because they’re fun to [...]
It’s that time of year. The time of year when I struggle with my morals. Is it dishonest to hide squash in recipes? What if I adopt the “don’t ask, don’t tell” squash policy? Is it acceptable as long as I admit that I have once again hidden squash in a recipe if they ask? [...]
This Honey Mustard Chicken and Potato recipe is easy to make and can be cooked on the grill to help keep the kitchen cool.
by Tricia H on October 27, 2011
Our feeding the larger family ways will help you feed a crowd and take a break during the holidays!
by Sharon on April 21, 2011
A great weekend breakfast, or for one of those weekdays when you don’t have to rush out to school, playdate or appointments! And would make a great “brinner” too! Ingredients Jennie O fully cooked Turkey Bacon (half of a 12 oz. pkg.) $1.40 Ortega flour tortillas (10 pk.) $1.99 1 dozen eggs $1.69 3 [...]
by Erin, The $5 Dinner Mom on December 7, 2009
Tonight’s $5 Dinner comes from Amanda at All Frugal Stuff! Amanda is a newlywed, a coupon clipper and a freebie lover. She loves to save money any way she can. She enjoys writing articles, book reviews and top ten lists. In her spare time she likes to read, watch movies and search for deals. Ingredients [...]