Comments on: Stuffed Poblano Peppers

By: natalie

natalie — Mon, 15 Nov 2010 02:10:00 +0000

I like to make my filling with grilled white meat chicken,diced and then I make a cilantro ceam sauce to pour over the chicken and poblano,it is fantastic!!!!!!!!!!!

By: Lauren

Lauren — Wed, 14 Jul 2010 21:22:55 +0000

The directions do not say when to add the taco seasoning…. so I’m just going to take a guess and add it when it seems right

By: Ann

Ann — Fri, 09 Jul 2010 02:55:15 +0000

Oh my gosh. I just discovered Poblano peppers last year in another recipe that I tried. Love them. I roast them with other veggies often. Add a better flavor than the normal bell pepper. I will definitely try this recipe. Thanks for sharing.

By: Vanessa

Vanessa — Thu, 08 Jul 2010 20:30:46 +0000

Perfect timing! I’m growing Poblano’s in the garden and although they are no where near harvesting, I need to be prepared with some yummy recipes for when they are ready! These sound delicious!

By: Erin, The $5 Dinner Mom

Erin, The $5 Dinner Mom — Thu, 08 Jul 2010 13:03:42 +0000

LOL! I edited it to say 11/3 lb…which was the size of the pkg I used! That would be crazy expensive for me.

By: Jenelle

Jenelle — Thu, 08 Jul 2010 02:57:48 +0000

Do you mean 1lb ground beef? $1.98 seem awefully expensive for only 1/3 lb (especially for you!)

By: Debbi Does Dinner Healthy

Debbi Does Dinner Healthy — Thu, 08 Jul 2010 02:43:59 +0000

I love stuffed peppers! I’ve never used poblano though, thanks!