Comments on: Salsa, Black Bean and Beef Skillet Dinner

By: Ann Swanson

Ann Swanson — Sun, 02 Dec 2012 11:39:01 +0000

This recipe was very delicious! We topped this off with tortilla chips which gave it a nice crunch.

By: Carla

Carla — Sun, 12 Aug 2012 23:29:34 +0000

All those prices are between twice as much to 5 times as much here! But the recipe still looks good and I’m going to try it tonight.

By: Eating is turning atrocious… « Hello! My name is Miss Pistachio and…

Sun, 15 Jul 2012 12:23:13 +0000

[...] beef or chuck ($1.27) 1/2 onion, chopped ($.15) 1 cup brown rice ($.40) 2 1/2 cups water 2 cups cooked black beans ($.40) (or 1 can, drained) 1 cup salsa – mild, medium or hot! ($.75) 1 can diced [...]

By: Hack wpa

Hack wpa — Wed, 06 Jul 2011 18:51:12 +0000

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By: MRS. KUEHN

MRS. KUEHN — Tue, 13 Apr 2010 14:34:54 +0000

We were extrememly low on money, and had no idea what we were going to do for dinner, and then I saw this recipe. We had all these things in our home! When it was done cooking, it didn’t look very good to me (Although nothing really does since I’m pregnant) but as soon as I tasted it, I loved it! I added black olives to this, and everyone in my family loved it, including my super picky husband, and my super picky 2 year old son.

By: Amy

Amy — Mon, 12 Apr 2010 02:35:29 +0000

Made this and it was VERY tasty … we used mild salsa and it could’ve used a little bit more kick. Next time we’ll have hot sauce on the side for those who want it. Thanks!

By: Tara

Tara — Sat, 10 Apr 2010 02:33:21 +0000

I made this tonight & the whole family really loved it Definitely a keeper!

By: Melissa

Melissa — Fri, 09 Apr 2010 03:45:18 +0000

I made this meal this evening and it was de.lic.ious! Thank you so much! I will definitely be adding this to my “go-to” dinner list! I am excited for the leftovers tomorrow! Yum!

By: Gift Card Ben

Gift Card Ben — Thu, 08 Apr 2010 18:53:59 +0000

This meal looks absolutely fantastic! I will definitely have to try it out sometime at home this week.

By: Erin, The $5 Dinner Mom

Erin, The $5 Dinner Mom — Wed, 07 Apr 2010 21:28:41 +0000

@Michelle Koenig, After I drain the meat, I rinse it in the strainer with scalding hot water...to get off any extra grease! Erin