Pumpkin Scones {Sweet Pea’s Kitchen}

by Erin, The $5 Dinner Mom on October 19, 2011

You know what I love about scones.

They work anytime of the day. They work for breakfast. For morning snack or with brunch. They could work with a simple vegetarian lunch with fruit and veggie crudites. They totally work as an afternoon snack, and definitely as a dessert.

Versatile little critters, aren’t they?!

Loving these Pumpkin Scones from Sweet Pea’s Kitchen…

Photo Credit

{ 3 comments… read them below or add one }

Tuesday Morning October 20, 2011 at 10:36 am

Pumpkin scones sound fabulous! A great fall breakfast dish. Are they relatively easy to make?


Claire December 6, 2011 at 9:54 am

Thank you for sharing this recipe. I have made them twice so far and my large family love them. I doubled the recipe this last time so we had a whole bunch!


interior design December 25, 2011 at 7:31 am

wow so yummi


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