I’m hoping to spend $20-25 this week at the store. When I couldn’t find space in the fridge and freezer to put away last week’s groceries, I thought it high time for a Pantry-Fridge-Freezer Challenge!
With the exception of ground chuck (which is on sale for $1.67/lb this week!!!), I’ll just be buying the basics…produce, eggs, milk and bread.
So here’s the plan for this week’s Pantry-Fridge-Freezer Challenge…
Monday – Beefy Mac Soup
Tuesday – Baked Italian Chicken
Wednesday – Beef Roast with Carrots from the Garden
Thursday – Baked Chicken Fingers
Friday – Breakfast Casserole with Fruit
Saturday – Spaghetti
Sunday – Leftovers or Sandwiches
I will post the recipes each night after I make the meal. If you see a meal you are interested in, please check back for the recipe later in the week!
All the BEST menu plans can be found every week at OrgJunkie.com!
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