CLOSED! $100 Grocery Gift Card from Just Add One – Giveaway

by Erin, The $5 Dinner Mom on November 15, 2010

This giveaway is now closed. And, the winner is…

Jenna says, “I subscribe to your daily emails and am a fan on Facebook.”

**Congratulations to Jenna who has been notified via email with further instructions.  Also, everyone is invited to enter the $5 Dinners new giveaway for a New Windows Phone 7!  Remember you can enter once per day from now until November 29, 2010!**

Can we pay for your Thanksgiving feast?!

I would love nothing less than to provide you with the funds to pay for your meal next week! $100 should do, I hope!

This week, we’re giving away a $100 gift card to the grocery store of your choice!

A great way to save time and money, without sacrificing nutrition and great taste to your dish is by just adding one canned ingredient!  How can we do this for Thanksgiving?!

(Besides using canned pumpkin to make pumpkin pie!)

Try adding a can of sweet potatoes or spinach to mashed potatoes.

Maybe you bought too many  cans of cranberry sauce?!  Use it to top your favorite meatloaf recipe for a delicious, tangy twist on a family favorite!

If you’d like a little help paying for your Thanksgiving meal next week, then be sure and enter to win!!!

Entry details…

Giveaway Details

1. Contest ends Wednesday, November 17th at 9 pm EST. Winners will be announced back here on this post, and notified via email with further instructions.

  • Bonus Entry: Share one way you can “just add one” to a dish that’s part of your Thanksgiving feast.

5. Winner will be selected by Random.org. Winner will be asked to fill out a W-9, and provide their name and location of their grocery store.

**NOTE: If you receive the email newsletter and wish to enter this giveaway, click here to get to the site and leave a comment on the site with your name and email address to be entered!

*Disclosure: I am a paid spokesperson for the Just Add One campaign.

Jennifer Armstrong November 16, 2010 at 8:49 pm

http://www.mealtime.org/recipe_details.aspx?id=2172 I’d love to try this french toast recipe

Jennifer Armstrong November 16, 2010 at 8:50 pm

I am a facebook fan

Rebecca McAllister November 16, 2010 at 9:02 pm

Already a facebook fan!

Ashley November 16, 2010 at 9:03 pm

I love the Baked Chicken tips – I always have chicken breast laying around, and while it is in my top 10 favorite foods, a little variety is always nice.

Lucy Chapman November 16, 2010 at 9:03 pm

I think I might have to try the recipe for Moroccan Chicken. While prune juice is not my favorite, I’m guessing it adds a wonderful flavor to this dish. Plus my family loves couscous and just about anything with Moroccan flavors.

http://www.mealtime.org/recipe_details.aspx?id=1012&ref=Rarea=sr::Rstart_page=1::Rby=Rating

Ashley November 16, 2010 at 9:04 pm

Follow you on the lovely Google Reader!

Ashley November 16, 2010 at 9:04 pm

A loyal Twitter follower (@cupcakes_mmm)!

Ashley November 16, 2010 at 9:06 pm

For the just add one, an easy way to jazz up roasted yams is to top them with candied pecans! Lighter than a casserole and utterly delicious!

Jennifer November 16, 2010 at 9:12 pm
Tonya November 16, 2010 at 9:15 pm

I would like to try the mashed potatoes with an add in of spinach.

Tonya November 16, 2010 at 9:19 pm

Sorry – forgot the link. Here it is: http://www.mealtime.org/content.aspx?id=3364

Tonya November 16, 2010 at 9:16 pm

I follow you on Facebook and via email.

Amy Strohmeier November 16, 2010 at 9:18 pm

I’m a FB fan and an e-mail subscriber.

Amy Strohmeier November 16, 2010 at 9:20 pm
Claire November 16, 2010 at 9:21 pm

My just add one idea.

How about adding a mashed apple to your sweet potatoes? Has it been suggested?

Or maybe?

melly November 16, 2010 at 9:21 pm

on the video i liked the waffels with pecans and canned peaches that sounds delish but i didnt see that in the recipie box from the recipe box i liked the meatloaf add cans of mushrooms

Amy Strohmeier November 16, 2010 at 9:22 pm

Bonus Entry: One of our family favorites is a “taco pie” – layers of tortillas, refried beans, meat and cheese stacked in a pie plate and based. I think next time I’ll step it up and “just add one” can of mexican style black beans.

melly November 16, 2010 at 9:22 pm

i follow you on fb and via email

melly November 16, 2010 at 9:23 pm

i follow you on twitter

melly November 16, 2010 at 9:24 pm

fresh green beans add one can of cream mushroom soup is one of my thanksgiving favorites

Lori November 16, 2010 at 9:36 pm

Bean Butt Chicken sounds fun! And I can use “Add” a can of beans! :)
http://www.mealtime.org/recipe_details.aspx?id=1638

Nicole November 16, 2010 at 9:41 pm

The baked chicken with sweet potatoes just add one sounds delicious!
http://www.mealtime.org/content.aspx?id=3364

Nicole November 16, 2010 at 9:41 pm

I like you on FB- Nicole Krebs Balogh.

Nicole November 16, 2010 at 9:43 pm

I follow you on Twitter @maybaby522.

Marisa November 16, 2010 at 9:47 pm
Marisa November 16, 2010 at 9:47 pm

I’m a facebook fan!

Marisa November 16, 2010 at 9:48 pm

I like the idea to add a can of sweet potatoes in with the mashed potatoes. Then maybe I can cut out the sweet potato dish all together!

Michelle Pegram November 16, 2010 at 9:51 pm

I’d love to try the baked chicken with one, or two, of their suggested add ins! http://www.mealtime.org/content.aspx?id=3364

Michelle Pegram November 16, 2010 at 9:53 pm

I usually make creamed corn for thanksgiving, I’d love to try it with a can of tomatoes, or better yet, Rotel!

diana November 16, 2010 at 10:03 pm

I’m a email follower i just love all your great recipes and ideas for saving
money my whole family liked the beef and barley soup from a few weeks back
thanks again

Cherie November 16, 2010 at 10:24 pm

I am going to have to try your Pizza Dough. We have “Make Your Own Pizza Night” very often, but I have always used store bought crusts. We’ll have to see what happens for our next pizza night.

Love to follow you on FB

Samantha R November 16, 2010 at 10:24 pm

http://www.mealtime.org/recipe_details.aspx?id=1596&query=&page=2&sortexp=Title&sortdir=0 – The Sweet Potato Pecan Waffles with Praline Peaches sound great!

Samantha R November 16, 2010 at 10:24 pm

I subscribe via RSS feeds

Emily November 16, 2010 at 10:37 pm

I think the meatloaf looks good! http://www.mealtime.org/content.aspx?id=3364

molli November 16, 2010 at 10:50 pm

ooh, the maple pecan cheesecake sounds yummy!

Rocio H. November 16, 2010 at 10:53 pm
Stacy Edge November 16, 2010 at 10:54 pm
molli November 16, 2010 at 10:54 pm

already a Facebook fan!

Stacy Edge November 16, 2010 at 10:56 pm

I am a Facebook fan.

Stacy Edge November 16, 2010 at 10:58 pm

I am going add a can of whole cranberry sauce to my dressing. I love the savory sweet aspect!

Kara Shaw November 16, 2010 at 11:12 pm

Red Satin Cake! Yum! http://www.mealtime.org/recipe_details.aspx?id=1594&ref=Rarea=sr::Rstart_page=2::Rby=Rating

K Shaw November 16, 2010 at 11:13 pm

I Like you on FB!

Kara Shaw November 16, 2010 at 11:14 pm

I subscribe by email! =)

Jessica Nelson November 16, 2010 at 11:14 pm

with all the apricots and pears in my freezer, this is a great one to try!
http://www.mealtime.org/recipe_details.aspx?id=758&query=pears&page=0&sortexp=Title&sortdir=0

Kara Shaw November 16, 2010 at 11:16 pm

Bonus Entry: It would be yummy to add one can cranberries to my crock pot stuffing. Yummy!

Mandie November 16, 2010 at 11:16 pm

http://www.mealtime.org/recipe_details.aspx?id=1664 My mom loves minestrone soup. I would love to make it for her.

Heather T. November 16, 2010 at 11:19 pm

The Feta Olive Bread sounds delicious! http://www.mealtime.org/recipe_details.aspx?id=1040

mandie November 16, 2010 at 11:20 pm

I follow on twitter @mandied79

mandie November 16, 2010 at 11:26 pm

Fan on fb mandied79

mandie November 16, 2010 at 11:30 pm

A can of cream of chicken or celery in dressing would be tasty. Or cranberry.

Susan November 17, 2010 at 12:36 am

Comments on this entry are closed.

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