{CLOSED} Hurst Beans Handmade Clay Cooking Pot – Giveaway

Y’all know I love dried beans. I love cooking with them. I love “spicifying” them. I love making them as they come. I shared my Rice and Pinto Beans with Andouille Sausage recipe last week, and next week I’ll be sharing another delicious recipe using the 15 Bean Soup package you see above. (In fact, I need to go soak those now!) I’m thrilled to be working with Hurst Beans again, and getting to do more experimenting and spicifying with their HamBeens products!

They have graciously offered to give away one of their handmade clay pots, made specifically for cooking their beans! Before we get to the giveaway, I thought I’d share a few of the helpful links for cooking with dried beans that we have here on $5 Dinners.

Helpful Dried Beans Recipes

Here are the details on this giveaway…

Contest Details

1. Contest ends on Wednesday, October 31st at 5 pm EST. Winners will be announced back here on this post, and notified via email with further instructions.

2. Winner will be selected by Random.org.

**NOTE: If you receive the email newsletter and wish to enter this giveaway, click on the title of this giveaway to get to the site and leave a comment on the site with your name and email address to be entered!

*Disclosure: This giveaway is part of the Hurst beans campaign. I am receiving compensation as part of the campaign. Another yummy recipe coming next week!

Comments

  1. Leesers says

    1. I’d like to make the 15 bean recipe. I’ll be adding that recipe for sure!
    2. I liked the Hurst Facebook page.
    3. I am an email subscriber

  2. Jana Shaw says

    I will be making 15 bean soup. We make this at my house about every other week. I’m anxious to see the other mixes and recipes available!!!

  3. Tracy Simons says

    I would love to try El Cantarito de Frijoles for DD. She loves beans and cheese from Chipotle, and if I could come close to that recipe she would be so happy!

  4. Cindi says

    The “Hurst’s Vegetarian 15 Bean Soup” is the first recipe I would
    love to make…
    Many thanks, Cindi

  5. Betty Russell says

    I tried the pinto beans, rice and andouille sausage. It was great and my family loved it! Thanks!Betty

  6. Sam Miller says

    Why I am going to make NYC REuben bean soup of course!
    AND I subscribe to your wonderful site!

  7. Dustin Barnes says

    I will be fixing the 15 way soup with the recipe from Hurst as a guideline with a few minor tweaks here and there.