Comments on: Ways to Use Homemade Pesto Sauce http://www.5dollardinners.com/homemade-pesto-sauce/ Feeding the Family for $5 or Less Wed, 19 Jun 2013 07:42:11 +0000 hourly 1 http://wordpress.org/?v=3.5.1 By: danielle http://www.5dollardinners.com/homemade-pesto-sauce/comment-page-1/#comment-75814 danielle Fri, 27 May 2011 17:17:12 +0000 http://www.5dollardinners.com/?p=8808#comment-75814 i add it to my homemade tomato sauce. i buy a huge can of crushed tomatoes from sam’s. makes 4-6 meals and costs less than $3.

]]> By: Julia in WDM http://www.5dollardinners.com/homemade-pesto-sauce/comment-page-1/#comment-55227 Julia in WDM Tue, 10 Aug 2010 18:39:00 +0000 http://www.5dollardinners.com/?p=8808#comment-55227 i’ve been loving my homemade pesto for years. tried the vinaigrette today — thank you for sharing the recipe. it was excellent!

]]> By: Tara @ Froogaloo http://www.5dollardinners.com/homemade-pesto-sauce/comment-page-1/#comment-54849 Tara @ Froogaloo Mon, 02 Aug 2010 19:12:42 +0000 http://www.5dollardinners.com/?p=8808#comment-54849 I’ve never made pesto, but this post inspires me to try!

]]> By: Rachel @ Surviving The Stores http://www.5dollardinners.com/homemade-pesto-sauce/comment-page-1/#comment-54837 Rachel @ Surviving The Stores Mon, 02 Aug 2010 15:27:16 +0000 http://www.5dollardinners.com/?p=8808#comment-54837 Wow! The colors really pop on those pictures! I haven’t made pesto in a while, but it’s one of my favorite things to eat… I’m going to have to make some this week. Thanks for the pesto recipe ideas!

]]> By: Erin, The $5 Dinner Mom http://www.5dollardinners.com/homemade-pesto-sauce/comment-page-1/#comment-54790 Erin, The $5 Dinner Mom Sun, 01 Aug 2010 01:17:40 +0000 http://www.5dollardinners.com/?p=8808#comment-54790 @April</a

Love the cauliflower idea! And no…we have a dairy allergy, so I have to leave out the parm. I know, it's a tragedy!!!

]]> By: April http://www.5dollardinners.com/homemade-pesto-sauce/comment-page-1/#comment-54781 April Sat, 31 Jul 2010 17:04:31 +0000 http://www.5dollardinners.com/?p=8808#comment-54781 You don’t put parmesan in your pesto? Just herbs and oil? A little lemon juice will help keep the pesto green too.

Copying a dish I ate at a pricey restaurant in NYC, I fry up cauliflower with my home made pesto. It’s delicious, especially if you let the cauliflower brown a bit!

]]> By: Erin, The $5 Dinner Mom http://www.5dollardinners.com/homemade-pesto-sauce/comment-page-1/#comment-54773 Erin, The $5 Dinner Mom Sat, 31 Jul 2010 14:53:42 +0000 http://www.5dollardinners.com/?p=8808#comment-54773 @Kelly,

Drooling…

]]> By: Erin, The $5 Dinner Mom http://www.5dollardinners.com/homemade-pesto-sauce/comment-page-1/#comment-54772 Erin, The $5 Dinner Mom Sat, 31 Jul 2010 14:52:34 +0000 http://www.5dollardinners.com/?p=8808#comment-54772 @Kayla,

Totally trying the pesto corn cob!!! YUMM!!!

]]> By: Kayla http://www.5dollardinners.com/homemade-pesto-sauce/comment-page-1/#comment-54771 Kayla Sat, 31 Jul 2010 14:19:44 +0000 http://www.5dollardinners.com/?p=8808#comment-54771 We love to smear pesto on corn on the cob! So, so good! And we have it with pesto covered pasta! :) Definitely a favorite in the summer :)

]]> By: Jenny http://www.5dollardinners.com/homemade-pesto-sauce/comment-page-1/#comment-54767 Jenny Sat, 31 Jul 2010 11:52:54 +0000 http://www.5dollardinners.com/?p=8808#comment-54767 We love it on pizza, mixed into alfredo sauce with ravioli and in tortilla roll ups

8 oz cream cheese, 1/4 c diced roasted red peppers, 2 – 3 T pesto – mix together. Spread on tortillas and roll up. Chill for an hour then slice into 1/4 – 1/2 inch slices.

This has been my most requested appetizer this summer.

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