Welcome to Grow. Eat. $ave. 2011!
I absolutely loved this feature last summer, and I’m looking forward to all the great recipes that we’ll share this summer. If you weren’t around last summer, I urge you to look through the Grow. Eat. $ave. recipes and link-ups from 2010.
This summer, I will share the GES post and recipe every other Wednesday night. The goal is to create a resource for you all to use up all those veggies from your garden harvest. This can be tough in the later months of the summer, when you are at the mercy of your garden!
My hope is to use everything from my garden, and if it’s not ready, then I’ll try to find it at the farmer’s market!
The 2011 Plan for Grow. Eat. $ave.
- June 1- Spinach
- June 15 – Radishes
- June 29 – Zucchini
- July 13 – Yellow Summer Squash
- July 27 – Lettuce
- August 10 – Cucumbers
- August 24 – Green Beans, Snap Peas,
- September 7 – Tomatoes
- September 21 – Cabbage, Brussels Sprouts, Broccoli
- October 5 – Peppers
- October 19 – Fall and Winter Squash, Butternut, Acorn, Pumpkin
- November 2 – Any recipes from your garden harvest! The final link-up!
I hope you’ll join me in helping others make the most of their harvests. Bloggers, mark your editorial calendars with the veggies and fruits that you have in your garden and get those posts ready! I’ll have a Linky set up with each post so you can share your recipes and garden progress with the $5 Dinners family!
If you’d like to learn more about Square Foot Gardening, please check out the Square Foot Gardening books by Mel Bartholemew.
We love hearing what’s happening in your garden each week!!! And we look forward to watching it grow and seeing what you do with the harvest!