GIVEAWAY: $50 Grocery Store Gift Card & Gift Pack from Hurst Beans

Slow Cooker Honey Ham Bean Soup

This month, we’ve got another great giveaway from Hurst Beans…they’re offering a $50 gift card along with a sample pack of their new slow cooker beans. I love these beans because there is no soaking required…because I often forget this important step…so with these you can literally “dump and run” and not have to worry about them cooking perfectly in the slow cooker.

Definitely keep an eye out for these new slow cooker beans in your grocery store!

Here are a couple of my recent recipes, featuring Hurst Beans:

They have graciously offered to give away a $50 grocery store gift card along with a sample pack of their new slow cooker beans to one of you!!! 

Before we get to the giveaway, I thought I’d share a few of the helpful links for cooking with dried beans…

Helpful Dried Beans Recipes

Contest Details

1. Contest ends Thursday, February 13th at 5 pm EST. Winners will be announced back here on this post, and notified via email with further instructions.

2. Winner will be selected by Random.org.

**NOTE: If you receive the email newsletter and wish to enter this giveaway, click on the title of this giveaway to get to the site and leave a comment on the site with your name and email address to be entered!

*Disclosure: This post is part of a series of giveaways and recipes developed for Hurst Beans. Opinions are my own. 

Comments

  1. Robin W says

    My family loves chana dal (chick peas), hummas and bean soups. Thanks for the inspiration I am following both $5 Dinners and Hurst Beans on Facebook.

  2. Carol L says

    I haven’t made it yet but from their Pinterest Board I plan on making the Recipe for Crock Pot Cheddar, Bacon and Bean Soup. Sounds delicious.
    Carol L

  3. Margaret J says

    We enjoy “baked” beans made in the slow-cooker, and a vegetarian burrito filling made with pinto beans, brown rice and vegetables. Thank you for the giveaway!

  4. Michelle says

    One of our favorite recipes is Chicken Burritos, made using chicken breast nstrips, salsa, frozen tri pepper mix, taco seasoning and black beans. Dump all ingredients into a crock pot on low for 6 hours. Yummy

  5. Sandy Horan says

    Recently discovered Hurst Beans at Publix and I love them. My faves are white chili with turkey and pasta fagioli. So happy to be following both of you on Facebook now.

  6. says

    I love to use Hurst Beans in my Mexican dishes caling for beans. I slow cook the beans, adding taco seasonings ( found on $5 Dollar Dinners) once cooked I use mashed for taco’s. burritos, enchaladas. I also add a little milk and cheeses and Jalapano’s to make a dip my boys ove.

  7. Annette says

    I love soups, especially white bean soups. My favorite recipe is Tuscan Vegetable Soup (I double the beans listed in the recipe).

  8. Shay says

    My family loves homemade chili. I use all different beans……black, white northern, pinto, kidney, etc. then add linguica, steak, ground beef, tomatoes, and spices….YUM!!!!!

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