- $5 Dinners | Budget Recipes, Meal Plans, Freezer Meals - https://www.5dollardinners.com -

Ginger Peach Pork Chops

Posted By Erin, The $5 Dinner Mom On In Budget Friendly Recipes,Dairy Free Meal Ideas,Freezer Recipes and Freezer Meal Plans,Gluten Free Recipes,Pork Recipes | 1 Comment
Jump to Recipe Print Recipe

There’s just something about a simple, fruity glaze that I love on pork chops. This glaze happened ‘by accident’ as I was fishing around the pantry for ingredients and turns out it’s just lovely.

The peach preserves plus the ginger and a little sesame oil – it’s a great balance of simple and well matched flavors.

Plus, my boys will gobble, gobble, gobble this up!

Also, this fruity glaze is delicious on chicken AND salmon!!! <3

Hope you enjoy it!!

Print Recipe Pin Recipe Save Recipe

Ginger Peach Pork Chops

So much great flavor in these chops!
Prep Time10 minutes
Cook Time35 minutes
Servings - 4 servings

Ingredients 

  • 4 boneless pork chops
  • Salt and pepper, to taste
  • 1 cup peach preserves
  • 1 Tbsp sesame oil
  • 1 tsp ground ginger
  • Fresh veggies, as side dish
  • Mashed potatoes, as side dish

Instructions

  • Preheat the oven to 350 F. Lightly spray a 9x9-inch baking dish with non-stick cooking spray.Place the pork chops into the baking dish and season with salt and pepper.
  • In a small bowl, mix together the peach preserves, sesame oil and ground ginger. Evenly divide and coat each pork chops.
  • Bake in the preheated oven for 25 to 35 minutes, or until pork chops reach 145 F. Let rest for 5 minutes before serving or slicing. Cooking time may vary depending on thickness of the pork chops.
  • Prepare veggies.
  • Prepare mashed potatoes.
  • Serve Ginger Peach Pork Chops with veggies and mashed potatoes.