George Foreman Grill {Giveaway}

Quick and easy…that’s what I’m all about. And I love how the George Foreman Grill makes making dinner quick and easy. Quick cooking chicken, thin steaks, paninis, quesadillas and more!

I had an opportunity to give the Foreman grill a run for it’s money…and boy, did it come in handy! I was making the Not Quite CopyCat Penne Rustica dish and realized once I got started that I didn’t have any cooked/grilled chicken pieces in the freezer. (I usually try to keep a stash, so I can quickly make meals like this one!) GAH!

I remembered how quick the George Foreman Grill was from past experience, so I pulled it up onto the counter and cooked up some chicken while the shrimp simmered in the skillet on the stove. I could have cooked the chicken first and then added in the shrimp to the skillet when I was making a recipe, but I wasn’t thinking straight and didn’t plan out my “meal attack” very well when making this dish…so having the Foreman right there really helped me out!

And then came the clean-up. This model of the George Foreman Grill has “removable plates,” so the cleanup was a cinch. After dinner, the plates were nice and cool and we just ran them under the water with a sponge and let them dry. Easy-peasy.

(Over the winter months, if you find a great deal on chicken breasts, you could do some “batch grilling” inside on the Foreman grill!)

Anyhoo…you can see how it all played out in the kitchen…check out the video!

I love that I get to give away one of these gems to 1 of you this week! 

Contest Details

1. Contest ends Monday, December 10th at 5 pm EST.

2. Winner will be selected by Winners will be announced back here on this post, and notified via email with further instructions.

**NOTE: If you receive the email newsletter and wish to enter this giveaway, click on the title of this giveaway to get to the site and leave a comment on the site with your name and email address to be entered!

*Disclosure: This giveaway and review are part of a sponsored campaign with Opinions and experiences are my own and real.


  1. Barbara says

    Would love to do some grilling inside,we grill outside almost all year long,this would be handy to cook inside and still have the grilling taste.

  2. Cherry Pittman says

    I love to grill chicken and pineapple slices. So good any time of year.
    pittman (dot) cherry (at) gmail (dot) com

  3. Lisa M says

    I love grilled chicken – When I buy my chicken, I package part of it with a marinade and throw it in the freezer. Then, when I thaw it, it sits in the marinade and tastes extra good and juicy from the grill!

  4. Claudia Ellis says

    why grilled cheese sammies of course!!!! but i do also love to grill zucchini and eggplant and melt a little mozzarella cheese over them <3


    Leave a Reply

    Your email address will not be published. Required fields are marked *