Side Dish


Today I’m going to tell you about an amazing side that I’ve discovered. If you like garlic bread with your pasta, you are going to love Parmesan Garlic Knots.

4 comments


Mexican Rice, Top 8 Allergen Free

by Lindsey on October 12, 2011

I don’t know about you, but I absolutely adore the lovely rice you get on the side at a Mexican restaurant. Tex Mex is the name of the game. After much trial and error I think I’ve finally recreated a recipe that’s really close to what you’ll find in a local restaurant. This rice pairs [...]

2 comments


Maybe it’s the chili weather, or mourning the loss of summer (yes, I am in mourning. Not a winter person here.), or all the rain…

3 comments


This could be my most favorite flavor combination from this summer…

0 comments


Oven Roasted Garlic Green Beans – Grow. Eat. $ave.

by Erin, The $5 Dinner Mom on August 24, 2011

If vegetables could be candy…these would be it!

10 comments


Angie’s Taco Salad

by Angie on August 4, 2011

Hey kids! Who wants avocados for dinner? silence … silence…. sigh…

6 comments


Tricia’s Fried Green Tomatoes

by Tricia H on July 28, 2011

Yum-ilicious! These make me want to channel my inner Kathy Bates! ;)

20 comments


Dana’s Corn Salad

by Dana S on July 19, 2011

It is a change from the classic corn on the cob and is a great make ahead dish to bring on a picnic…

14 comments


Magda’s Czech Style Potato Salad

by Erin, The $5 Dinner Mom on July 13, 2011

One of the best things about visiting the Czech Republic was all the wonderful food…

4 comments


This is a quick and easy side dish that goes beautifully with just about anything! It’s completely dairy free if you use dairy free margarine and it’s also free of the top 8 allergens! Sauteed Mushrooms and Potatoes Serves: 4 / Cook Time: 30 minutes You will need: 1 lb White Button Mushrooms, quartered 3 [...]

3 comments