I’ve shared a few of my tips for how to freeze cookie dough in the past, and I wanted to revisit it again as we move into the holiday baking season. I’m planning on doing a couple of “dough makes” in November, as one way to stay ahead of myself once the crazy holidays hit. […]
So we’ve had a handful of “brisk” mornings here in San Antonio. And by “brisk,” I mean the temp has dropped below 70. Which must mean fall is here because I’ve seen a number of people out wearing sweatshirts. Or my blood is already starting to thin out some, because it’s really not that cool? […]
A simple recipe for Easy Beef Stroganoff…
These Baked Potato Tacos are so easy to make and very economical.
Chicken Guacamole Enchiladas. Cilantro Lime Chicken Avocado Enchiladas. Cilantro Lime Chicken Guacamole Enchiladas. CLCG Enchies. For short. I really don’t care what we call these, because it doesn’t really matter. What matters is that they are packed with flavor. And they are the perfect summer enchilada. Sales for avocados have started, you can pinch cilantro […]
This Brown Rice Casserole is a nice way to add more fresh vegetables, and some whole grain rice, to the dinner menu.
I’m sharing 5 tips for how to make homemade bread over on SCJohnson.com. You might be surprised by some of them!
The creamy vegetarian sauce for this Tortellini is made from a simple soup, with few ingredients.
Looking for a creative touch to add to your kitchen? Check out this wonderful way to add a little something extra to your canisters, plus FREE printables over on The Painted Hive!
Ever since making those Buffalo Chicken Blue Cheese Enchiladas, I’ve been itching to put the same flavors on a pizza. And now that I have, I’m kicking myself for not doubling this pizza. Because it needs to be doubled. Because it deserves to be doubled. About a week ago, I was talking to my cousin […]