Gluten Free

Peaches & Cream Baked Oatmeal {with gluten free version!}

by Erin, The $5 Dinner Mom on July 21, 2014

Please. I beg of you. Stop what you are doing right now and run to the store to buy some ripe peaches. They must be ripe, slightly soft to the touch with a bit of give when you gently squeeze it. Buy a bunch of them. And then make this. And then come back and […]

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5-Ingredient Slow Cooker Apricot Chicken

by Erin, The $5 Dinner Mom on July 18, 2014

I have a problem. But I know it’s a problem and I’m working on it. Each week is different, some weeks better than others. Here is my problem: I bite off more than I can chew. (Not with food…with our schedule.) While I crave simplicity and flexibility, I also know that I don’t like to […]

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Slow Cooker Balsamic Chicken with Spring Vegetables

by Erin, The $5 Dinner Mom on June 18, 2014

I rarely. I mean rarely. Like practically never. Ever. Maybe once every 2 years. Look at other cookbooks. I use my own all the time (for reference in baking or to check if I’ve done that recipe before or to replicate a flavor combination, but cook it differently.) A few weeks ago, I was clearing […]

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It’s Finally Here ~ 31 Days of Gluten Free Meals E-Cookbook

by Erin, The $5 Dinner Mom on June 16, 2014

So many people think that being on a gluten free diet means you have to spend more money at the grocery store. And they’re right, but they’re wrong. They’re right in that it can cost more at checkout. But they’re wrong, in that it doesn’t have to cost more. So how do I do it? […]

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Sloppy Joe Bowls

by Erin, The $5 Dinner Mom on June 9, 2014

This recipe is part of the latest 21 Gluten Free Meals from Costco Plan. I had the most fun making these Sloppy Joes…probably the most fun time ever making Sloppy Joes. Reason being…I had help from the oldest sous chef in the house. Ryan is almost 9 and I decided to use this meal as […]

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Honey Mustard Lentils & Rice Casserole

by Erin, The $5 Dinner Mom on June 2, 2014

What’s with the crazy half-fluffed photo, Erin? I know that’s what your thinking. I haven’t lost my mind. Well…since this cooking method is probably a new concept for many of you, I decided to just fluff half of the dish before snapping the photo so that you can see what it will look like when […]

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Time to jazz up your quinoa with some light and tasty flavors of spring – perfect for a simple weeknight dinner, or to serve to friends who are coming over for lunch…or to lunch on throughout the week. Also, don’t forget to rinse your quinoa to help rid of some of the bitter flavors that […]

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One of the beautiful things about a pantry challenge (from 2 weeks ago!) is that you unearth treasures from the depths of your freezer. And one of those treasures for me was a 20 oz. package of chorizo links. (Score!) I knew right away that I could pull off another ‘pantry challenge meal’ with the […]

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Shepherd’s Pie Recipe with Freezer Instructions

by Erin, The $5 Dinner Mom on May 29, 2014

This recipe is part of the latest 21 Gluten Free Meals from Costco Plan. Shepherd’s Pie is always a favorite around here…with a house full of boys, a ‘meat and potatoes’ meal will always be a hit! Because Shepherd’s Pie is a ‘time and dishes intensive recipe’ with making the mashed potatoes and browning the […]

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It’s time to pile high all your favorite taco night toppings onto a gluten-free corn tostada shell. (If you can’t find tostada shells in your grocery store, a regular old taco shell will do…just crack it in half, lay it down on the plate and start piling.) Just be careful when you start eating it! […]

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