Skillet Nachos ~ New 31 Days of Skillet Dinners Recipe!

Skillet Nachos Recipe

Ok. More iphone picts. I apologize that they aren't as great as what we usually share. I have found my SD card and will get back to regular photos in Feb! Let's talk about these skillet nachos and why we love them. It's all in one pan. You know how I love One Dish meals. I devoted an entire cookbook to them. This is basically all the flavors of 7 Layer Dip...just … [Read more...]

Chocolate Lava Popcorn

Chocolate Lava Popcorn | 5DollarDinners.com

This stuff will knock your socks off. We love making popcorn in the air popper. Just the other day, the kids figured out that they could put the popped popcorn back into popper and it will fly everywhere when they plug it back in! (Yes, I was watching...and was curious as to what they were up to and closely supervised the entire event. I had just popped some popcorn and … [Read more...]

Slow Cooker Smoky Brisket & Cajun 15 Bean Soup – Big Flavor for the Big Game!

Brisket & 15 Bean Soup Recipe

Oh my smoky good-gracious-ness. Please, take a spoon and reach through the screen for a bite. I picked up half a pound of brisket from a nearby BBQ joint and dropped into the slow cooker with a bag of beans and other pantry staples...and WOW-WY! This is a fantastic way to use up any leftover BBQ meat...or you could just order extra next time you go out! I love pairing … [Read more...]

Pork Chops, Red Potatoes & Apple Skillet Dinner ~ New Recipe!

Pork Chops Red Potato Apple Skillet-10

My boys love pork chops. I like pork chops with apple sauce. Because it just seems like the right thing to serve with pork chips. Well, here's a non-applesauce version of pork chops...using fresh apples instead. Because I'm a rebel like that. Seriously, this is some amazing food. Also, please pardon the iphone photos here. The baby ran off with my SD card for my camera … [Read more...]

NEW Recipe! Homemade Cream of Mushroom Soup

Creamy Ranch Chicken Skillet Recipe-8

Homemade 'cream of soup' sauce are a bazillion times better than the canned version. Because they taste better...fresher...and because you know exactly the ingredients that were added to the sauce. You can pronounce them all. And then there's the you can season it as you like. Give it some garlic flare. Or a punch of onion flavor. I began making homemade 'cream of soup' … [Read more...]